The Ultimate Guide to Crispy Chilli Chicken in the Air Fryer
Are you a fan of crispy, flavorful chicken with a spicy kick? Look no further than crispy chilli chicken in the air fryer! This delicious dish is sure to satisfy your cravings for a savory and spicy meal. In this article, we’ll cover everything you need to know about making crispy chilli chicken in the air fryer, including tips, tricks, and potential recipes. Plus, we’ll include a brand review to help you choose the best air fryer for your cooking needs.
What is Crispy Chilli Chicken?
Crispy chilli chicken is a popular dish in Chinese cuisine, known for its crispy texture and bold, spicy flavor. Traditionally, the chicken is deep-fried to achieve the perfect level of crispiness, but with the air fryer, you can achieve the same results with less oil and mess. This makes it a healthier alternative to the traditional method, without sacrificing any of the flavor or texture.
How to Make Crispy Chilli Chicken in the Air Fryer
Making crispy chilli chicken in the air fryer is easier than you might think. Here’s a simple recipe to get you started:
Ingredients:
– 1 lb boneless, skinless chicken thighs, cut into bite-sized pieces
– 1/2 cup cornstarch
– 2 eggs, beaten
– Salt and pepper, to taste
– 1/4 cup soy sauce
– 1/4 cup sweet chilli sauce
– 2 cloves garlic, minced
– 1 tsp ginger, minced
– 2 green onions, sliced
– 1 tbsp sesame seeds
– Cooking spray
Instructions:
1. Preheat your air fryer to 360°F.
2. In one bowl, add the cornstarch. In another bowl, beat the eggs and season with salt and pepper.
3. Dip the chicken pieces in the cornstarch, then in the beaten eggs, and place them in the air fryer basket, making sure not to overcrowd it.
4. Spray the chicken with cooking spray and cook in the air fryer for 12-15 minutes, shaking the basket halfway through cooking, until the chicken is golden and crispy.
5. While the chicken is cooking, in a small saucepan, combine the soy sauce, sweet chilli sauce, garlic, and ginger. Heat over medium heat until the sauce thickens slightly.
6. Once the chicken is done, remove it from the air fryer and toss it with the chilli sauce mixture.
7. Serve the crispy chilli chicken garnished with sliced green onions and sesame seeds.
Choosing the Right Air Fryer for Crispy Chilli Chicken
When it comes to making crispy chilli chicken in the air fryer, having the right equipment is essential. There are many air fryer models available on the market, each with its own set of features and capabilities. To help you choose the best air fryer for making crispy chilli chicken, we’ve compiled a brand review of some popular options:
1. Ninja Air Fryer: The Ninja Air Fryer is a top choice for many home cooks. Its large capacity and powerful fan ensure even cooking and crispy results. Plus, it’s easy to clean and comes with a variety of cooking presets, making it a versatile option for making crispy chilli chicken.
2. Philips Air Fryer: Known for its reliability and consistent results, the Philips Air Fryer is a favorite among air fryer enthusiasts. Its sleek design and user-friendly controls make it a great choice for beginners and experienced cooks alike.
3. Cosori Air Fryer: With its wide temperature range and preheat function, the Cosori Air Fryer offers precise control over the cooking process. Its non-stick basket and dishwasher-safe parts make cleanup a breeze, perfect for making crispy chilli chicken without the hassle.
No matter which air fryer you choose, you can’t go wrong with crispy chilli chicken. With its irresistible combination of crispy, spicy, and savory flavors, this dish is sure to become a staple in your recipe repertoire. So, fire up your air fryer and get ready to enjoy the perfect, crunchy, and mouth-watering crispy chilli chicken!