“The Ultimate Guide to Making Delicious Fish Pie in an Air Fryer: A Fun and Easy Recipe for All”
Are you a fan of fish pie? Do you own an air fryer? If the answer to both of these questions is yes, then you’re in luck! In this ultimate guide, we’re going to show you how to make a delicious fish pie in your air fryer. Not only that, but we’ll also explore some potential recipes, and even include a brand review to help you find the best air fryer for your culinary adventures.
First things first, let’s talk about why fish pie and air fryers are such a great match. Fish pie is a classic British dish that combines flaky fish, creamy sauce, and mashed potatoes, all baked to golden perfection. Traditionally, it’s made in the oven, but using an air fryer offers a quicker and more energy-efficient alternative. Plus, the air fryer’s convection technology delivers that crispy, golden crust we all love, without the need for excessive oil.
Now, onto the recipe. Here’s a simple and delicious fish pie recipe that’s perfect for your air fryer. You’ll need:
– 1 lb of mixed fish (such as cod, salmon, and haddock)
– 2 cups of frozen peas
– 1 cup of diced carrots
– 1 onion, finely chopped
– 2 cloves of garlic, minced
– 3 tbsp of butter
– 3 tbsp of all-purpose flour
– 1 1/2 cups of milk
– 1 cup of chicken or vegetable broth
– 1 tbsp of chopped fresh dill
– 1 tbsp of chopped fresh parsley
– Salt and pepper to taste
– 4-6 cups of mashed potatoes
Start by preheating your air fryer to 375°F. While it’s heating up, prepare the filling. In a large skillet, melt the butter and sauté the onion and garlic until softened. Add the flour and cook for a couple of minutes to make a roux. Gradually whisk in the milk and broth, stirring constantly until the sauce thickens. Add the mixed fish, peas, carrots, dill, parsley, salt, and pepper, and stir to combine.
Transfer the filling to a baking dish that fits into your air fryer. Spread the mashed potatoes over the top, creating a smooth and even layer. Place the dish in the air fryer and cook for 25-30 minutes, or until the crust is golden and the filling is bubbling.
There you have it, a mouthwatering fish pie made entirely in your air fryer! Feel free to customize the recipe with your favorite seafood, herbs, or even a sprinkle of cheese on top.
As for air fryer recommendations, we’ve tested and reviewed several models, and one that stands out is the Philips XXL Airfryer. With its spacious basket, rapid hot air technology, and easy-to-use digital interface, it’s a top performer for fish pie and a wide range of other dishes. Plus, it’s a breeze to clean, making it a must-have for any home cook.
In conclusion, making fish pie in an air fryer is not only fun and easy, but it also yields delicious results. Whether you’re a seafood aficionado or simply looking to switch up your cooking routine, this recipe and guide are sure to impress. So, gather your ingredients, fire up your air fryer, and get ready to enjoy a comforting and flavorful fish pie like never before. Cheers to good food and happy cooking!